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Africana: Treasured recipes and stories from across the continent

Brains & Noble

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₦29,000.00 /

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About this item

Seller assumes all responsibility for this listing. Item number: 261

Last updated on Jun 13, 2026 05:08 PM

Item specifics

Category Brains & Noble > Cookbook

Condition new

SKU BN-125229

Item description from the seller

Africana travels the continent showcasing its vibrant and varied cuisines that are rich in flavour, diverse in culture and steeped in tradition.

Combining recipes passed down the generations with her own modern and inventive style, food writer and cook Lerato shares her own stories of Africa with a delectable sense of adventure.

Discover iconic dishes from Nigeria to Madagascar, Morocco to South Africa. There are over 100 recipes to delight and inspire, Spice Island Coconut Fish Curry, Harissa Leg of Lamb with Hibiscus, Senegalese Yassa, Tunisian Tagine, South African Malva Pudding, and the secret to the perfect Jollof.

Bursting with flavour and offering a sense of wanderlust, Africana will bring the magic of the continent to your kitchen.

‘Outstanding new book that will wake up your taste buds.’ delicious. magazine

‘No plantain will go to waste with this book nearby.’ BBC Good Food Magazine

‘Leaf through Africana and you’ll be sticking Post-it notes everywhere … There isn’t a dish I don’t want to cook.’ Diana Henry, the Saturday Telegraph