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The Future of Food (WIRED guides): How to Feed the Planet Without Destroying It

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Seller assumes all responsibility for this listing. Item number: 6580
Last updated on Jun 13, 2026 05:11 PM

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Condition new
SKU BN-58041

Item description from the seller

In this brilliantly insightful, one stop guide WIRED journalist Matt Reynolds assesses the limits and drawbacks of current food production and looks at the ways in which they can be tackled. He considers the potential for lab-grown meat to replace inefficient livestock farming. He talks to the scientists hoping to perfect more productive and disease-resistant crops. He explores initiatives to make agriculture less environmentally damaging and to reduce food waste. And he addresses the fundamental question: how do we feed more people while using fewer of the Earth’s resources?

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